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Quick description
It is the product obtained by dividing the back part of the chicken breast and the skin by splitting the skin with the result of stripping it from the bone.
Chicken Skin
It is a small piece of chicken removed from the middle of the breast.
It is the lower part of the chicken wing that is obtained by cutting the joint after the tip is removed.
It is the product that is obtained by taking the back part of the chicken breast meat and the skin and scraping it from the bone.