احشاء دجاج

Product Short Desicription

صدور دجاج داخلية

It is a small piece of chicken removed from the middle of the breast.

ربع رجول دجاج

It is the product obtained by dividing the remaining part after the removal of the wing and chest parts of the chicken.

أجنحة دجاج وسطية

It is the lower part of the chicken wing that is obtained by cutting the joint after the tip is removed.

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