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Quick description
It is the product obtained by dividing the remaining part after the removal of the wing and chest parts of the chicken.
It is the product obtained by passing the chicken filet’s cubed meat into bamboo skewers.
It is the whole wing product with the tip obtained by cutting the chicken wing parts with the hips.
It is the product obtained by taking the neck, wing and back hip part of the chicken.
Wing tips of delicious chicken wings