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Quick description
It is the whole wing product with the tip obtained by cutting the chicken wing parts with the hips.
It is the product obtained by dividing the back part of the chicken breast and the skin by splitting the skin with the result of stripping it from the bone.
The product is made by separating the upper part.
It is a product made by breading the chicken breast meat.
It is the product obtained by taking the neck, wing and back hip part of the chicken.