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أجنحية دجاج ثلاثية
It is the whole wing product with the tip obtained by cutting the chicken wing parts with the hips.
شرائح فخذ الدجاج
It is the product that has been stripped from the bone of the upper part after all of the back part is separated.
صدور دجاج على السيخ
It is the product obtained by passing the chicken filet’s cubed meat into bamboo skewers.