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ربع صدور

  • Breast Quarter
Breast Quarter

ربع صدور

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Quick description

It is the product obtained by taking the neck, wing and back hip part of the chicken.

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فرخة كاملة

Whole chicken with internal organs and neck removed.

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كاحل الدجاج

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صدور دجاج داخلية

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فخذ دجاج باربي كيو

It is the product obtained by taking the bones of the separated upper part of chicken leg.

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