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Quick description
It is the product obtained by dividing the remaining part after the removal of the wing and chest parts of the chicken.
It is a product made by breading the chicken breast meat.
The product is made by separating the upper part.
It is the product obtained by passing the meat of the chicken into bamboo skewers after they are made without bones.
It is the product that has been stripped from the bone of the upper part after all of the back part is separated.